- traditional Corfiot dish of sauteed greens with tomato, garlic and paprika
6.50€
SPENTZOFAI - spicy
-sausage in red sauce aked with cheese
7.50€
Fried Feta
-with sesame seeds & honey
7.50€
Feta in the oven
-baked feta with fresh tomato & origano
7.50€
HALOUMI
-with marmelade
7.50€
GIGANTES
-big beans cooked in tomato sauce with feta cheese
7.50€
MUSSELS
-with garlic, onions, dill, parsley & ouzo sauce
12.00€
SQUID/KALAMARI (fried)
14.00€
HOT STARTERS
COURGETTES CROQUOTTES
7.50€
FRIED COURGETTES
7.00€
MUSHROOMS IN GARLIC
6.50€
DOLMADES
-if available
7.50€
PRAWNS SAGANAKI
14.50€
GARLIC BREAD
2.50€
GARLIC BREAD
-with cheese
4.50€
BRUSCHETTA
-garlic bread with cheese, onion & tomatoes
4.50€
GREEK GARLIC BREAD
-with feta cheese,onions,oregano & tomatoes
5.00€
SALADS
GREEK SALAD
9.00€
TUNA SALAD
-mix salad with tomato, cucumber, green salad & dressing
9.00€
TOMATO SALAD
-with onions
4.50€
TOMATO & CuCUMBER SALAD
-with onions
4.50€
CUCUMBER with FETA
-and fresh mint
6.50€
QUINOA SALAD
-with tomatoes cucumber lemon
parsley & dressing
8.00€
TOMATO SALAD with OLIVES FETA & FRESH MINT
7.00€
CHEF SALAD
9.00€
KARPOUZI
-watermelon, pasteli (carameliized buts), apple, iceberg, valerian and lettuce
8.00€
SPECIAL GREEK DISHES
CORFU DELICIOUS
-chicken or pork fillet cooked with fennel, coriander, ginger & fresh koum-quat
14.50€
CORFIOT SOFRITO
thin sliced beef fillet cooked in white wine, garlic and rosemary
17.50€
STIFADO
-slow-cooked beef in richtomato sauce with sweet baby onions
16.00€
BEEF IN TOMATO SAUCE
15.00€
MOUSAKAS in a pot
- layers of sliced eggplants & potatoes ground meat spices and a top layer of béchamel sauce
14.00€
LAMB KLEFTIKO
-lamb baked with potatoes, carrots origano & fresh olive oil in a parcel
17.00€
GREEK CHICKEN
-chicken fillet cooked with feta cheese.
olives, tomatoes and fresh rocket leafs in a
tomato sauce
14.00€
GREEK MEATBALLS IN TOMATO SAUCE
14.00€
CHEF’S SPECIALITIES
OF THE DAY 17.50€
MAIN DISHES
Fish
GRILLED FRESH LOCAL SEA BASS
-Whole fresh sea bass, perfectly
grilled and filleted at your table.
Simple, authentic, and full of natural flavor.
19.00€
SPETSIOTA
-pan-cooked sea bass fillet with
- yoghurt with garlic & cucumber
(with pita +1.00€)
fresh peppers, tomatoes and garlic. A colorful and flavorful Greek island classic.
19.00€
SAVORO
-Venetian-inspired dish. Pan-cooked sea bass fillet with vinegar, raisins, garlic and rosemary
19.00€
BIANCO
-pan-cooked fresh sea bass fillet gently cooked with lemon.
garlic, white wine, and extra virgin olive oil.
Old Venetian dish
19.00€
BOURDETO
- spicy Corfiot dish
with shark fillet, in a spicy
tomato, garlic, and red pepper sauce.
19.00€
GRILLED OCTOPUS
- if available
22.00€
GRILLED KING PRAWNS
19.00€
GRILLED KALAMARI
-if available
19.00€
Meat
GRILLED LAMB CHOPS
16.00€
GRILLED LIVER
14.00€
GRILLED LIVER
13.50€
PORK GYROS
-if available
14.00€
GREEK CUT RIB-EYE STEAK
-if available -with sauce +2.00€
20.00€
CHICKEN
CHICKEN FILLET SOUVLAKI
-chicken fillet pieces marinated
and grilled on skewer
14.00€
GRILLED CHICKEN FILLET
12.00€
CHICKEN FILLET FETA-BLUE
-with feta and blue cheese sauce
14.50€
CHICKEN GYROS
-if available
14.00€
MAIN DISHES
PASTA
BOLOGNESE
11.00€
VEGETABLE LINQUINI
-with fresh vegetables, rocket & yoghurt on top
13.50€
ALIOLI
-pasta with olive oil, garlic & parmesan
8.00€
SEA FOOD PASTA
-with mussels, prawns, and squid (kalamari)
19.00€
LOBSTER PASTA
-prepared upon request
60.00€
HOMEMADE PIZZA
CHEESE & TOMATO
11.00€
FETA, TOMATO & GARLIC
12.50€
HAM & PINEAPPLE
-with feta and blue cheese sauce
12.00€
GRECA
-with feta, oregano, tomatoes, olives & peppers
12.50€
SPECIAL
-mixed pizza with ham, bacon, peppers, tomatoes & mushrooms